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My Favourite Lemon Cake

My Favourite Lemon Cake


I love lemons, and they love me.  Together forever — that’s me and my lemons.

At the top of the list of lemon love for me is a really good pound cake.  I don’t mean a stodgy old thing from the time when pound cake was made with a pound each of butter, flour, sugar and eggs. What I want is a light, tender and moist crumb with enough lemon flavour to purse my lips before the sugar takes that pleasant sourness to a sweet conclusion.

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