Comments for Island Vittles http://islandvittles.com Pender Island Chef and Food Writer Theresa Carle-Sanders shares her original recipes, photos and opinions on food trends and news. Sat, 04 Feb 2012 19:01:04 +0000 hourly 1 http://wordpress.org/?v=3.3.1 Comment on Dulce de Leche & Yogurt Cheesecake Recipe by Choc Chip Uru http://islandvittles.com/2010/11/30/dulce-de-leche-yogurt-cheesecake/#comment-23495 Choc Chip Uru Sat, 04 Feb 2012 19:01:04 +0000 http://islandvittles.com/?p=3993#comment-23495 I love both the flavours of this cheesecake and its presentation - perfect to make for upcoming valentines day :D I am so glad I found your blog! Cheers Choc Chip Uru I love both the flavours of this cheesecake and its presentation – perfect to make for upcoming valentines day :D
I am so glad I found your blog!

Cheers
Choc Chip Uru

]]> Comment on Homemade Blueberry Gin – Christmas, Straight Up! by j mc donnell http://islandvittles.com/2010/12/09/christmas-straight-up-blueberry-gin/#comment-20166 j mc donnell Wed, 25 Jan 2012 16:03:36 +0000 http://islandvittles.com/?p=4032#comment-20166 re leftover blueberries, melt plain chocolate then add the berries and leave in a toffee tray to set. it's wonderful. re leftover blueberries, melt plain chocolate then add the berries and leave in a toffee tray to set.
it’s wonderful.

]]> Comment on Pork Scallopini with a Porcini-Gorgonzola Pan Sauce by Happy When Not Hungry http://islandvittles.com/2012/01/23/pork-scallopini-with-a-porcini-gorgonzola-pan-sauce-for-sunday-lunch/#comment-19972 Happy When Not Hungry Wed, 25 Jan 2012 02:11:13 +0000 http://islandvittles.com/?p=7255#comment-19972 What a beautiful dish! What a beautiful dish!

]]> Comment on Pork Scallopini with a Porcini-Gorgonzola Pan Sauce by Carolyn http://islandvittles.com/2012/01/23/pork-scallopini-with-a-porcini-gorgonzola-pan-sauce-for-sunday-lunch/#comment-19916 Carolyn Tue, 24 Jan 2012 22:30:07 +0000 http://islandvittles.com/?p=7255#comment-19916 Okay, that sauce sounds divine and I am intrigued by the balsamic infused salt. Okay, that sauce sounds divine and I am intrigued by the balsamic infused salt.

]]> Comment on Nutella-Filled Pretzel Balls by Roxana GreenGirl {A little bit of everything} http://islandvittles.com/2012/01/19/nutella-filled-pretzel-balls/#comment-19902 Roxana GreenGirl {A little bit of everything} Tue, 24 Jan 2012 21:46:45 +0000 http://islandvittles.com/?p=7189#comment-19902 i didn't know about the Outlander Kitchen. Going to check it out! Congrats on the new venture Theresa! These balls sound so good. Love the saltiness from the pretzel combined with the sweetness of the nutella. i didn’t know about the Outlander Kitchen. Going to check it out!
Congrats on the new venture Theresa! These balls sound so good. Love the saltiness from the pretzel combined with the sweetness of the nutella.

]]> Comment on Pork Scallopini with a Porcini-Gorgonzola Pan Sauce by Eliot http://islandvittles.com/2012/01/23/pork-scallopini-with-a-porcini-gorgonzola-pan-sauce-for-sunday-lunch/#comment-19722 Eliot Tue, 24 Jan 2012 08:49:48 +0000 http://islandvittles.com/?p=7255#comment-19722 Glorious pan sauce indeed! I need a midnight snack now! Glorious pan sauce indeed! I need a midnight snack now!

]]> Comment on Pork Scallopini with a Porcini-Gorgonzola Pan Sauce by Kiri W. http://islandvittles.com/2012/01/23/pork-scallopini-with-a-porcini-gorgonzola-pan-sauce-for-sunday-lunch/#comment-19522 Kiri W. Mon, 23 Jan 2012 19:55:52 +0000 http://islandvittles.com/?p=7255#comment-19522 Mmmm, this looks amazing! :) Love the sauce, especially. Porcini make me swoon! Mmmm, this looks amazing! :) Love the sauce, especially. Porcini make me swoon!

]]> Comment on Pork Scallopini with a Porcini-Gorgonzola Pan Sauce by claudia http://islandvittles.com/2012/01/23/pork-scallopini-with-a-porcini-gorgonzola-pan-sauce-for-sunday-lunch/#comment-19499 claudia Mon, 23 Jan 2012 18:10:29 +0000 http://islandvittles.com/?p=7255#comment-19499 Some sort of a weekly schnitzel is a religion around here in the many cool months. Balsamic sea salt just made me weak - grandest idea. Gorgonzola cream? I'm there. Some sort of a weekly schnitzel is a religion around here in the many cool months. Balsamic sea salt just made me weak – grandest idea. Gorgonzola cream? I’m there.

]]> Comment on Pork Scallopini with a Porcini-Gorgonzola Pan Sauce by Katherine Martinelli http://islandvittles.com/2012/01/23/pork-scallopini-with-a-porcini-gorgonzola-pan-sauce-for-sunday-lunch/#comment-19471 Katherine Martinelli Mon, 23 Jan 2012 16:12:11 +0000 http://islandvittles.com/?p=7255#comment-19471 Balsamic infused sea salt?! Wowzas. This whole dish sounds amazing, so elegant for a weeknight meal! Just love all the flavors. Balsamic infused sea salt?! Wowzas. This whole dish sounds amazing, so elegant for a weeknight meal! Just love all the flavors.

]]> Comment on Pork Scallopini with a Porcini-Gorgonzola Pan Sauce by Theresa http://islandvittles.com/2012/01/23/pork-scallopini-with-a-porcini-gorgonzola-pan-sauce-for-sunday-lunch/#comment-19425 Theresa Mon, 23 Jan 2012 14:10:25 +0000 http://islandvittles.com/?p=7255#comment-19425 Great minds cook alike, Steph! Great minds cook alike, Steph!

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