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	<title>Comments on: Sunday Lunch &#8211; Flatbread Pizza</title>
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	<link>http://islandvittles.com/2010/05/30/sunday-lunch-flatbread-pizza/</link>
	<description>Pender Island Chef and Food Writer Theresa Carle-Sanders shares her original recipes, photos and opinions on food trends and news.</description>
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		<title>By: Theresa</title>
		<link>http://islandvittles.com/2010/05/30/sunday-lunch-flatbread-pizza/#comment-410</link>
		<dc:creator>Theresa</dc:creator>
		<pubDate>Thu, 03 Jun 2010 22:09:59 +0000</pubDate>
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		<description>no worries...I&#039;m calling very soon to come by and have a tour of the basil greenhouse!</description>
		<content:encoded><![CDATA[<p>no worries&#8230;I&#8217;m calling very soon to come by and have a tour of the basil greenhouse!</p>
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		<title>By: Susan</title>
		<link>http://islandvittles.com/2010/05/30/sunday-lunch-flatbread-pizza/#comment-409</link>
		<dc:creator>Susan</dc:creator>
		<pubDate>Thu, 03 Jun 2010 20:16:40 +0000</pubDate>
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		<description>funny, someone was asking about those garlic flower pickles earlier today! thanks for the plug,</description>
		<content:encoded><![CDATA[<p>funny, someone was asking about those garlic flower pickles earlier today! thanks for the plug,</p>
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		<title>By: Magic of Spice</title>
		<link>http://islandvittles.com/2010/05/30/sunday-lunch-flatbread-pizza/#comment-408</link>
		<dc:creator>Magic of Spice</dc:creator>
		<pubDate>Mon, 31 May 2010 18:28:45 +0000</pubDate>
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		<description>Wow! Love it:)</description>
		<content:encoded><![CDATA[<p>Wow! Love it:)</p>
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		<title>By: Theresa</title>
		<link>http://islandvittles.com/2010/05/30/sunday-lunch-flatbread-pizza/#comment-407</link>
		<dc:creator>Theresa</dc:creator>
		<pubDate>Mon, 31 May 2010 16:18:46 +0000</pubDate>
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		<description>I would highly recommend our Krups countertop convection oven -- it was less than $200, but we use it almost everynight.  It`s faster than our regular oven, uses way less energy -- and it`s the perfect size for 2!!  Strangely, it takes a VERY LONG time to toast bread -- my only complaint.</description>
		<content:encoded><![CDATA[<p>I would highly recommend our Krups countertop convection oven &#8212; it was less than $200, but we use it almost everynight.  It`s faster than our regular oven, uses way less energy &#8212; and it`s the perfect size for 2!!  Strangely, it takes a VERY LONG time to toast bread &#8212; my only complaint.</p>
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	<item>
		<title>By: lululu</title>
		<link>http://islandvittles.com/2010/05/30/sunday-lunch-flatbread-pizza/#comment-406</link>
		<dc:creator>lululu</dc:creator>
		<pubDate>Sun, 30 May 2010 19:55:15 +0000</pubDate>
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		<description>I believe I can easily finish 2 pieces straight!</description>
		<content:encoded><![CDATA[<p>I believe I can easily finish 2 pieces straight!</p>
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	<item>
		<title>By: Kristi Rimkus</title>
		<link>http://islandvittles.com/2010/05/30/sunday-lunch-flatbread-pizza/#comment-405</link>
		<dc:creator>Kristi Rimkus</dc:creator>
		<pubDate>Sun, 30 May 2010 15:09:46 +0000</pubDate>
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		<description>I love recipes like this that clean out the frig. It sounds like you like your countertop convection oven. I&#039;m thinking about getting one. I have tons of appliances on the countertop, but this one sounds like it&#039;s worth it.</description>
		<content:encoded><![CDATA[<p>I love recipes like this that clean out the frig. It sounds like you like your countertop convection oven. I&#8217;m thinking about getting one. I have tons of appliances on the countertop, but this one sounds like it&#8217;s worth it.</p>
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