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Pender Island Cheesesteak for Sunday Lunch

December 13, 2009 Recipes & Techniques, Sunday Lunch No Comments
pender-cheesesteak

Leftover cumin & coriander rubbed flank steak, peppers, onions, jalapenos, mayo, aged white cheddar and s&p on a Medicine Beach Market organic baguette.  Broiled in the toaster oven for 6 minutes.

pender-island-cheesesteak-sandwich
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